By Chip Byteley
In a groundbreaking endeavor that challenges the conventions of luxury travel, the International Space Station is poised to introduce its opulent hotel wing, “Orbital Oasis.” This celestial resort aims to deliver an unmatched experience for the ultra-wealthy, blending scientific prestige with lavish comforts.
Imagine drifting off to sleep as you orbit Earth, encased in a suite where every detail has been meticulously crafted for zero gravity. The walls, soft and padded, curve around a space designed not only for comfort but also for the sheer spectacle of cosmic vistas. The Orbital Oasis is designed by Philippe Starck, who envisions the interior as a “comfortable egg,” a nod to both luxury and the ethereal nature of space.
For dining, guests will enjoy meals that defy gravity, both literally and figuratively, with dishes like “Martian mousse” and “Venusian veal.” These delicacies, prepared by Michelin-starred chefs, are sure to make meals memorable as they float against a backdrop of the Earth spinning slowly below.
However, exclusivity comes at a price—$55 million for a 10-day stay. This stratospheric cost includes not only the luxury accommodations but also a rocket trip to and from the ISS, ensuring that guests’ experiences are as seamless as they are extravagant.
This new venture marks a significant shift for the ISS, from a focus solely on scientific research to becoming a destination for those seeking the ultimate in high-end travel. As the boundaries of luxury are pushed to new heights, literally into the upper atmosphere, the Orbital Oasis stands as a symbol of human ambition and the desire to achieve and experience the extraordinary.
While this opulent orbital hotel might cater to the whims of billionaires today, it also sets a new precedent for what is possible in the realms of travel and human experience. As such, the ISS’s luxury wing is more than just a hotel—it is a beacon of human achievement and aspiration, floating serenely in the vastness of space.
Liv N. Large 
Polly Tickle